BBQ Chicken Pizza Recipe

Name: BBQ Chicken Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Olive Oil, Divided; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper, Divided Use; 1 pound Boneless, Skinless Chicken Breast, Pounded To 1/2 Inch Thickness; 4 Flatbreads (I Used Toufayan Whole Wheat Flatbread); 1 cup Ketchup; 3 teaspoons Yellow Mustard; 2 Tablespoons Worcestershire Sauce; 2 Tablespoons Brown Sugar; 1 Tablespoon Molasses; 1 teaspoon Dry Mustard; 1/4 Sweet Onion, Thinly Sliced; 2 cups Shredded Colby And Monterey Jack Cheese Blend

Servings: persons

3 Tablespoons Olive Oil, Divided
1/2 teaspoons Salt
1/2 teaspoons Black Pepper, Divided Use
1 pound Boneless, Skinless Chicken Breast, Pounded To 1/2 Inch Thickness
4 Flatbreads (I Used Toufayan Whole Wheat Flatbread)
1 cup Ketchup
3 teaspoons Yellow Mustard
2 Tablespoons Worcestershire Sauce
2 Tablespoons Brown Sugar
1 Tablespoon Molasses
1 teaspoon Dry Mustard
1/4 Sweet Onion, Thinly Sliced
2 cups Shredded Colby And Monterey Jack Cheese Blend

1
Mix together 2 tablespoons olive oil with salt and 1/4 teaspoon of the black pepper and brush both sides of chicken with oil mixture.
2
Grill chicken over medium heat until juices run clear (this will take 5 minutes per side or maybe a little less since the breasts are pounded flat).
3
Slice chicken into thin strips.
4
Preheat oven to 400 degrees F. Place flatbreads on a baking sheet and brush with remaining 1 tablespoon olive oil.
5
Bake flatbreads 5 minutes then remove from the oven.
6
In the meantime, make the BBQ sauce by whisking together ketchup, yellow mustard, Worcestershire sauce, brown sugar, molasses, dry mustard, and remaining 1/4 teaspoon of the black pepper.
7
Set aside.
8
Remove flatbreads from oven and spread BBQ sauce evenly on top of each flatbread.
9
Arrange chicken slices on each flatbread and sprinkle with onions and cheese.
10
Bake 10 to 12 minutes or until cheese is melted and bubbly.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 Tablespoons Olive Oil, Divided, 1/2 teaspoons Salt, 1/2 teaspoons Black Pepper, Divided Use, 1 pound Boneless, Skinless Chicken Breast, Pounded To 1/2 Inch Thickness, and more.

Yes, BBQ Chicken Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Chicken Pizza

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