BBQ & Bacon Water Chestnuts

1. 1

   What you need:

2. 2

   Preheat oven to 350F

3. 3

   Line a baking sheet with aluminum foil

4. 4

   Cut the bacon in half, then in half again.

5. 5

   Drain your water chestnuts and put them in a medium sized mixing bowl.

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   Pour the barbecue sauce over them and coat evenly.

7. 7

   For each water chestnut, wrap a piece of bacon around it and secure through the center with a toothpick.

8. 8

   Do this for each one and place on the baking pan.

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   Take the remaining barbecue sauce and coat the bacon wrapped chestnuts evenly.

10. 10

    Bake in the over for approximately 30 minutes or until the bacon is done.

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    Let cool for a few minutes and serve!

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    Enjoy :)

* Per serving · 4 servings · Values may vary.

No additional tips available.