How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayou Salad?

You need 9 ingredients. The key ingredients include: 3 cups rice, cooked, 2 cups shrimp, cooked, peeled, crawfish if you have, 2 cups celery, chopped, 1 cup peas, frozen, and more.

Is Bayou Salad suitable as salads?

Yes, Bayou Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bayou Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bayou Salad Recipe

Name: Bayou Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rice, cooked; 2 cups shrimp, cooked, peeled, crawfish if you have; 2 cups celery, chopped; 1 cup peas, frozen; ¼ cup stuffed green olive, sliced; 1 cup mayonnaise; 2 tablespoons lemon juice; 1 teaspoon salt; 1 teaspoon pepper

Bayou Salad – a delicious recipe with rice, shrimp, celery, peas, green olive, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups rice, cooked
2 cups shrimp, cooked, peeled, crawfish if you have
2 cups celery, chopped
1 cup peas, frozen
¼ cup stuffed green olive, sliced
1 cup mayonnaise
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1097 kcal
Category
Salads

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