Bayou Okra Sausage Stew Recipe

Name: Bayou Okra Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound smoked sausage, halved lengthwise and cut into 1/4-inch slices; 2 large onions, chopped; 1 large green pepper, chopped; 8 green onions, sliced; 1 cup minced fresh parsley; 1/4 cup olive oil; 6 garlic cloves, minced; 1 cup white wine; 1 can (28 ounces) diced tomatoes, undrained; 1 package (16 ounces) frozen sliced okra; 1 can (8 ounces) tomato sauce; 2 tablespoons soy sauce; 1 tablespoon Louisiana-style hot sauce; Hot cooked rice

Servings: persons

1 pound smoked sausage, halved lengthwise and cut into 1/4-inch slices
2 large onions, chopped
1 large green pepper, chopped
8 green onions, sliced
1 cup minced fresh parsley
1/4 cup olive oil
6 garlic cloves, minced
1 cup white wine
1 can (28 ounces) diced tomatoes, undrained
1 package (16 ounces) frozen sliced okra
1 can (8 ounces) tomato sauce
2 tablespoons soy sauce
1 tablespoon Louisiana-style hot sauce
Hot cooked rice

1
In a Dutch oven, saute the first five ingredients in oil until the vegetables are tender. Add garlic; cook 1 minute longer. Add wine, stirring to loosen browned bits from pan.
2
Stir in the tomatoes, okra, tomato sauce, soy sauce and hot sauce; bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until okra is tender. Serve with rice.
3
Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth or water if necessary. Serve with rice.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound smoked sausage, halved lengthwise and cut into 1/4-inch slices, 2 large onions, chopped, 1 large green pepper, chopped, 8 green onions, sliced, and more.

Yes, Bayou Okra Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bayou Okra Sausage Stew

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