How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayona Caesar Dressing?

You need 12 ingredients. The key ingredients include: 1 raw or coddled egg yolk, optional, 2 tablespoons Dijon mustard, 1/4 cup red wine vinegar, 2 tablespoons fresh lemon juice, and more.

Is Bayona Caesar Dressing suitable as salads?

Yes, Bayona Caesar Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bayona Caesar Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bayona Caesar Dressing Recipe

Name: Bayona Caesar Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 raw or coddled egg yolk, optional; 2 tablespoons Dijon mustard; 1/4 cup red wine vinegar; 2 tablespoons fresh lemon juice; 1 teaspoon finely grated lemon zest; 1 teaspoon Worcestershire sauce; 1/2 teaspoon Tabasco sauce; 2 tablespoons minced shallots; 3 garlic cloves, minced; 1 cup pure olive oil; 1/4 cup extra-virgin olive oil; Salt and pepper

Bayona Caesar Dressing

Eats Now Editorial Team · 822 kcal · Salads

Bayona Caesar Dressing – a delicious recipe with egg yolk, mustard, red wine vinegar, lemon juice, lemon zest, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bayona Caesar Dressing

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