How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Style Cube Steak?

You need 8 ingredients. The key ingredients include: 1 tablespoon cooking oil, 1 lb beef cube steak, about, 1/3 cup chopped onion, 2 1/2 cups water, and more.

Is Bavarian Style Cube Steak suitable as soups & stews?

Yes, Bavarian Style Cube Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bavarian Style Cube Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Style Cube Steak Recipe

Name: Bavarian Style Cube Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cooking oil; 1 lb beef cube steak, about; 1/3 cup chopped onion; 2 1/2 cups water; 2 envelopes dry mushroom soup mix; 2 tablespoons brown sugar; 2 tablespoons white vinegar; 1 teaspoon caraway seed

Bavarian Style Cube Steak – a delicious recipe with cooking oil, beef cube steak, onion, water, mushroom soup mix, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon cooking oil
1 lb beef cube steak, about
1/3 cup chopped onion
2 1/2 cups water
2 envelopes dry mushroom soup mix
2 tablespoons brown sugar
2 tablespoons white vinegar
1 teaspoon caraway seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Soups & Stews

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Bavarian Style Cube Steak

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