How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Pie?

You need 6 ingredients. The key ingredients include: 1 can Eagle Brand milk, 1 (No. 2) can crushed pineapple, drained, 3 tsp. lemon juice, 2 (15 1/2 oz.) boxes Cool Whip, and more.

Is Bavarian Pie suitable as baking & desserts?

Yes, Bavarian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bavarian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bavarian Pie Recipe

Name: Bavarian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 1 (No. 2) can crushed pineapple, drained; 3 tsp. lemon juice; 2 (15 1/2 oz.) boxes Cool Whip; 1 c. chopped nuts; 2 cooked and cooled pie shells

Bavarian Pie – a delicious recipe with milk, pineapple, lemon juice, nuts, cooled pie shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand milk
1 (No. 2) can crushed pineapple, drained
3 tsp. lemon juice
2 (15 1/2 oz.) boxes Cool Whip
1 c. chopped nuts
2 cooked and cooled pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Strawberry Tart
Vanilla Cupcakes
Nantais Cake
Vanilla And Chocolate Loaf Cake

Bavarian Pie

How did you like this recipe?

Frequently Asked Questions