How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Patties With Sauerkraut?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 1/2 cup applesauce, 1/3 cup dry breadcrumbs, 1/3 cup finely chopped onion, and more.

Is Bavarian Patties With Sauerkraut suitable as meat & poultry?

Yes, Bavarian Patties With Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Patties With Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Patties With Sauerkraut Recipe

Name: Bavarian Patties With Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 1/2 cup applesauce; 1/3 cup dry breadcrumbs; 1/3 cup finely chopped onion; 1 large egg; 1 teaspoon salt; 1/2 teaspoon allspice; 1 (16 ) can drained sauerkraut

Bavarian Patties With Sauerkraut – a delicious recipe with ground beef, applesauce, breadcrumbs, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground beef
1/2 cup applesauce
1/3 cup dry breadcrumbs
1/3 cup finely chopped onion
1 large egg
1 teaspoon salt
1/2 teaspoon allspice
1 (16 ) can drained sauerkraut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bavarian Patties With Sauerkraut

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