Bake this irresistible Bavarian Custard at home. Made with sugar-free vanilla instant pudding, milk, sour cream and vanilla. Easy step-by-step instructi…
This Bavarian Custard relies on simple, everyday ingredients such as skim milk and no-fat sour cream. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bavarian Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026