How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Beef Dinner?

You need 12 ingredients. The key ingredients include: 2 pounds boneless chuck roast, cut into 1-inch cubes, 2 tablespoons canola oil, 1-1/2 cups beef broth, 2 medium onions, sliced, and more.

Is Bavarian Beef Dinner suitable as soups & stews?

Yes, Bavarian Beef Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bavarian Beef Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Beef Dinner Recipe

Name: Bavarian Beef Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless chuck roast, cut into 1-inch cubes; 2 tablespoons canola oil; 1-1/2 cups beef broth; 2 medium onions, sliced; 1 garlic clove, minced; 1 teaspoon each dill seed, caraway seeds, paprika and salt; 1/4 teaspoon pepper; 3 tablespoons all-purpose flour; 1/4 cup cold water; 1 cup sour cream; Hot cooked rice; 1 can (14 ounces) sauerkraut, warmed

Bavarian Beef Dinner

Eats Now Editorial Team · 281 kcal · Soups & Stews

Bavarian Beef Dinner – a delicious recipe with chuck roast, canola oil, beef broth, onions, garlic, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bavarian Beef Dinner

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