How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Apple Cheese Cake Tart?

You need 10 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 2/3 cup sugar, plus, 1/4 cup sugar, 1 3/4 teaspoons vanilla extract, and more.

Is Bavarian Apple Cheese Cake Tart suitable as baking & desserts?

Yes, Bavarian Apple Cheese Cake Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bavarian Apple Cheese Cake Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bavarian Apple Cheese Cake Tart Recipe

Name: Bavarian Apple Cheese Cake Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine; 2/3 cup sugar, plus; 1/4 cup sugar; 1 3/4 teaspoons vanilla extract; 1 cup flour; 8 ounces cream cheese (can use reduced-fat); 2 eggs (or egg-substitute); 4 cups apples, peeled,and sliced fairly thin; 1 teaspoon cinnamon; 1/4 cup sliced almonds

Bavarian Apple Cheese Cake Tart

Eats Now Editorial Team · 941 kcal · Baking & Desserts

Bavarian Apple Cheese Cake Tart – a delicious recipe with butter, sugar, sugar, vanilla, flour, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bavarian Apple Cheese Cake Tart

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