Try this homemade Baugna Cauda("Hot Bath") recipe the whole family will love. Made with olive oil, garlic, black pepper and butter. Easy step-by-step in…
This Baugna Cauda("Hot Bath") relies on simple, everyday ingredients such as olive oil, to 7 cloves fresh garlic, black pepper to taste and butter. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026