How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Fried Dandelion Recipe?

You need 6 ingredients. The key ingredients include: 2 c. Dandelion blossoms, 1 x Egg, beaten, 1 c. Lowfat milk, 1 c. Flour, and more.

Is Batter Fried Dandelion Recipe suitable as general?

Yes, Batter Fried Dandelion Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter Fried Dandelion Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter Fried Dandelion Recipe Recipe

Name: Batter Fried Dandelion Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Dandelion blossoms; 1 x Egg, beaten; 1 c. Lowfat milk; 1 c. Flour; 1/2 tsp Salt; 1/4 tsp Pepper Fat for frying

Batter Fried Dandelion Recipe – a delicious recipe with Dandelion blossoms, Egg, milk, Flour, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. Dandelion blossoms
1 x Egg, beaten
1 c. Lowfat milk
1 c. Flour
1/2 tsp Salt
1/4 tsp Pepper Fat for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
General

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Batter Fried Dandelion Recipe

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