How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter For Veggies?

You need 9 ingredients. The key ingredients include: 1 egg, 1/2 c. cold water, 3/4 c. cornstarch, 1/4 c. flour, and more.

Is Batter For Veggies suitable as general?

Yes, Batter For Veggies falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter For Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter For Veggies Recipe

Name: Batter For Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg; 1/2 c. cold water; 3/4 c. cornstarch; 1/4 c. flour; 1 tsp. soda; 1 tsp. baking powder; 1 tsp. salt (optional); oil of choice for frying; vegetables of choice: onions, peppers, cucumbers, squash, eggplant, broccoli, etc.

Batter For Veggies – a delicious recipe with egg, cold water, cornstarch, flour, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1/2 c. cold water
3/4 c. cornstarch
1/4 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt (optional)
oil of choice for frying
vegetables of choice: onions, peppers, cucumbers, squash, eggplant, broccoli, etc.

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Batter For Veggies

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