Bates Banana Bread Recipe

Name: Bates Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups brown sugar; 1/2 cup butter, softened; 2 eggs; 5 very ripe bananas, mashed; 2 teaspoons lemon juice; 1/2 cup milk; 2 teaspoons vanilla extract; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 cup white sugar; 1/3 cup all-purpose flour; 1/4 cup unsalted butter, cubed; 1 1/2 teaspoons ground cinnamon

Servings: persons

1 1/4 cups brown sugar
1/2 cup butter, softened
2 eggs
5 very ripe bananas, mashed
2 teaspoons lemon juice
1/2 cup milk
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup unsalted butter, cubed
1 1/2 teaspoons ground cinnamon

1
Preheat oven to 350 degrees F (175 degrees C). Grease a large loaf pan.
2
Mash together the brown sugar and 1/2 cup of softened butter until smooth and creamy in a large bowl; beat in the eggs. In a bowl, combine the mashed bananas with lemon juice, and add them to the butter-sugar mixture. Beat in the milk and vanilla extract until smooth.
3
In a bowl, whisk together 2 1/2 cups of flour, baking soda, salt, and 1 teaspoon of cinnamon. Mix the flour mixture into the banana mixture in 2 or 3 increments, beating well after each addition. Scrape the batter into the prepared loaf pan.
4
Mix together the white sugar, 1/3 cup of flour, 1/4 cup of unsalted butter, and 1 1/2 teaspoon of cinnamon with a fork until the mixture is crumbly. Spoon the crumble mixture over the loaf.
5
Bake in the preheated oven until the bread is lightly browned and a toothpick inserted into the center comes out clean, 45 minutes to 1 hour.

1190

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/4 cups brown sugar, 1/2 cup butter, softened, 2 eggs, 5 very ripe bananas, mashed, and more.

Yes, Bates Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bates Banana Bread

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