Basque Saffron Rice Recipe

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   ["Heat oven to 350.", "Using an oven-proof casserole which also can be used on a burner, heat oil over medium-high heat.", "Add in onion and rice.", "Saute/fry 5 min.", "Add in chicken broth and saffron.", "Bring to a boil, cover and place in the oven for 15 min.", "Remove from the oven and add in salt and pepper to taste.", "_____________________", "Cuisine: ""Basque""

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