How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basmati Rice, Chickpeas & Toasted Almonds?

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 large onion, finely chopped, 3 garlic cloves, finely chopped, 1 large red bell pepper, cut into 1/2-inch pieces, and more.

Is Basmati Rice, Chickpeas & Toasted Almonds suitable as vegetarian?

Yes, Basmati Rice, Chickpeas & Toasted Almonds falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Basmati Rice, Chickpeas & Toasted Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basmati Rice, Chickpeas & Toasted Almonds Recipe

Name: Basmati Rice, Chickpeas & Toasted Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 large onion, finely chopped; 3 garlic cloves, finely chopped; 1 large red bell pepper, cut into 1/2-inch pieces; 1 cup basmati rice; 2 cups water; 1 1/2 teaspoons grated lemon zest; 1/2 teaspoon salt; 1 (19 ounce) can chickpeas, rinsed and drained; 1/3 cup chopped cilantro; 1/4 cup sliced almonds, toasted

Basmati Rice, Chickpeas & Toasted Almonds

Eats Now Editorial Team · 416 kcal · Vegetarian

Basmati Rice, Chickpeas & Toasted Almonds – a delicious recipe with olive oil, onion, garlic, red bell pepper, basmati rice, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Basmati Rice, Chickpeas & Toasted Almonds

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