Bake this irresistible Basil Pesto Bread at home. Made with fresh basil, Romano, pine nuts and garlic. Easy step-by-step instructions included.
This Basil Pesto Bread relies on simple, everyday ingredients such as fresh basil leaves, grated parmesan or romano, pine nuts, toasted and salt. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026