How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Fettuccine?

You need 8 ingredients. The key ingredients include: 8 ounces uncooked fettuccine, 1 cup fat-free plain yogurt, 1/4 cup grated Parmesan cheese, 2 tablespoons minced fresh basil or 2 teaspoons dried basil, and more.

Is Basil Fettuccine suitable as pasta & noodles?

Yes, Basil Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Basil Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Fettuccine Recipe

Name: Basil Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked fettuccine; 1 cup fat-free plain yogurt; 1/4 cup grated Parmesan cheese; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 1/2 teaspoon salt; 1/4 teaspoon white pepper; 2 garlic cloves, minced; 1 tablespoon olive oil

Basil Fettuccine – a delicious recipe with fettuccine, yogurt, Parmesan cheese, fresh basil, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces uncooked fettuccine
1 cup fat-free plain yogurt
1/4 cup grated Parmesan cheese
2 tablespoons minced fresh basil or 2 teaspoons dried basil
1/2 teaspoon salt
1/4 teaspoon white pepper
2 garlic cloves, minced
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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