Basil Chicken And Pasta Salad Recipe Recipe

Name: Basil Chicken And Pasta Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Water; 1/4 c. Chablis or possibly other dry white Wine; 1/4 tsp Dry basil; 6 x Black peppercorns; 1 x Bay leaf; 1 x Clove garlic -- halved; 1/2 lb Kip filets; 2 Tbsp. Nonfat mayonnaise; 2 Tbsp. Plain nonfat yogurt; 1 Tbsp. Red wine vinegar; 1 Tbsp. Extra virgin olive oil; 1/2 tsp Spicy brown mustard; 1/8 tsp Salt; 1/8 tsp Pepper; 1 c. Rotini-cooked w/o salt&fat; 1 c. Cherry tomatoes -- halved; 1/4 c. Thinly sliced green onions Red leaf lettuce leaves

Servings: persons

3/4 c. Water
1/4 c. Chablis or possibly other dry white Wine
1/4 tsp Dry basil
6 x Black peppercorns
1 x Bay leaf
1 x Clove garlic -- halved
1/2 lb Kip filets
2 Tbsp. Nonfat mayonnaise
2 Tbsp. Plain nonfat yogurt
1 Tbsp. Red wine vinegar
1 Tbsp. Extra virgin olive oil
1/2 tsp Spicy brown mustard
1/8 tsp Salt
1/8 tsp Pepper
1 c. Rotini-cooked w/o salt&fat
1 c. Cherry tomatoes -- halved
1/4 c. Thinly sliced green onions Red leaf lettuce leaves

1
Combine first six ingredients in a large saucepan; bring to a boil.
2
Add in chicken; cover, reduce heat, and simmer for 13 min or possibly till chicken is done.
3
Remove chicken from saucepan; set aside.
4
Strain cooking liquid, reserving 2 Tbsp.
5
liquid.
6
Throw away solids.
7
Chop chicken; set aside.
8
Combine reserved cooking liquid, mayonnaise, and next 6 ingredients in a large bowl; stir well.
9
Add in chicken, pasta, and next 2 ingredients; toss gently tocoat.
10
Serva at room temperature or possibly chilled on lettuce-lined salad plates.

187

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3/4 c. Water, 1/4 c. Chablis or possibly other dry white Wine, 1/4 tsp Dry basil, 6 x Black peppercorns, and more.

Yes, Basil Chicken And Pasta Salad Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basil Chicken And Pasta Salad Recipe

How did you like this recipe?

Frequently Asked Questions