How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil And Chickpeas Dip?

You need 7 ingredients. The key ingredients include: 1 c. basil leaves, 3 cloves garlic, mashed, 2 Tbsp. walnuts, 1 c. cooked chickpeas, and more.

Is Basil And Chickpeas Dip suitable as vegetarian?

Yes, Basil And Chickpeas Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Basil And Chickpeas Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basil And Chickpeas Dip Recipe

Name: Basil And Chickpeas Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. basil leaves; 3 cloves garlic, mashed; 2 Tbsp. walnuts; 1 c. cooked chickpeas; 3 Tbsp. fresh squeezed lemon; 4 Tbsp. olive oil; pinch of cayenne pepper and salt

Basil And Chickpeas Dip – a delicious recipe with basil, garlic, walnuts, chickpeas, fresh squeezed lemon, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. basil leaves
3 cloves garlic, mashed
2 Tbsp. walnuts
1 c. cooked chickpeas
3 Tbsp. fresh squeezed lemon
4 Tbsp. olive oil
pinch of cayenne pepper and salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Vegetarian

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