Basil And Broccoli Chicken

1. 1

   Sprinkle chicken with salt and pepper.

2. 2

   Brown in margarine; cook until tender.

3. 3

   Remove chicken.

4. 4

   Add rice to drippings; saute until rice is golden brown.

5. 5

   Stir in 2 1/2 cups of water, contents of seasoning packet and basil.

6. 6

   Place chicken over rice mixture; bring to a boil over high heat.

7. 7

   Cover, reduce heat and simmer 15 minutes.

8. 8

   Top with broccoli and tomatoes.

9. 9

   Cover; continue to simmer 5 minutes or until liquid is absorbed and chicken is well cooked.

10. 10

    Sprinkle with cheese.

11. 11

    Cover; let stand a few minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.