How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-And-Blue Cheese Salad?

You need 11 ingredients. The key ingredients include: 1/3 cup olive oil, 1/3 cup seasoned rice vinegar, 1 teaspoon country-style Dijon mustard, 1/2 teaspoon salt, and more.

Is Basil-And-Blue Cheese Salad suitable as salads?

Yes, Basil-And-Blue Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Basil-And-Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basil-And-Blue Cheese Salad Recipe

Name: Basil-And-Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 1/3 cup seasoned rice vinegar; 1 teaspoon country-style Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon dried crushed red pepper; 10 cup mixed salad greens; 1/2 cup firmly packed fresh basil leaves, coarsely chopped; 2 ripe pears, thinly sliced; 2 fresh navel oranges, sectioned; 2 avocados, sliced; 1 (4-oz.) package blue cheese, crumbled

Basil-And-Blue Cheese Salad

Eats Now Editorial Team · 312 kcal · Salads

Basil-And-Blue Cheese Salad – a delicious recipe with olive oil, rice vinegar, country-style, salt, red pepper, mixed salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Basil-And-Blue Cheese Salad

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