How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Wheat Bread Recipe?

You need 9 ingredients. The key ingredients include: 2 tsp Yeast, bread machine type, 1 1/2 c. Bread flour, 1 1/2 c. Whole wheat flour, 1/4 c. Nonfat dry lowfat milk pwdr, and more.

Is Basic Wheat Bread Recipe suitable as general?

Yes, Basic Wheat Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Wheat Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Wheat Bread Recipe Recipe

Name: Basic Wheat Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp Yeast, bread machine type; 1 1/2 c. Bread flour; 1 1/2 c. Whole wheat flour; 1/4 c. Nonfat dry lowfat milk pwdr; 1 Tbsp. Sugar; 1 tsp Salt; 1 Tbsp. Vital Gluten; 1 Tbsp. Butter or possibly margarine; 1 c. + 2 Tablespoons water

Basic Wheat Bread Recipe – a delicious recipe with Yeast, Bread flour, Whole wheat flour, milk, Sugar, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tsp Yeast, bread machine type
1 1/2 c. Bread flour
1 1/2 c. Whole wheat flour
1/4 c. Nonfat dry lowfat milk pwdr
1 Tbsp. Sugar
1 tsp Salt
1 Tbsp. Vital Gluten
1 Tbsp. Butter or possibly margarine
1 c. + 2 Tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
General

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Basic Wheat Bread Recipe

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