Basic Tomato Sauce

1. 1

   In slow cooker, combine olive oil, onions and carrots.

2. 2

   Cover and cook on high for 1 hour, until vegetables are softened.

3. 3

   Stir in remaining ingredients.

4. 4

   Place a clean towel, folded in half on top of slow cooker to absorb moisture.

5. 5

   Cover and cook on low for 6 hours or on high for 3 hours, until sauce is thickened and flavors are melded.

6. 6

   Season to taste with sea salt.

No additional tips available.