Bake this irresistible Basic Sweet Dough for Yeast Coffee Cakes and Rolls at home. Made with active dry yeast, milk, butter and sugar. Easy step-by-step…
This Basic Sweet Dough for Yeast Coffee Cakes and Rolls relies on simple, everyday ingredients such as (1 stick) butter, melted, sugar, eggs and salt. It comes together quickly and makes 4 servings, at about 897 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Basic Sweet Dough for Yeast Coffee Cakes and Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026