Bake this irresistible Basic Sugar Free Custard at home. Made with eggs, Splenda, soymilk and Greek yogurt. Easy step-by-step instructions included.
This Basic Sugar Free Custard relies on simple, everyday ingredients such as large eggs, splenda granular, soymilk and greek yogurt (with honey). It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Basic Sugar Free Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026