How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Stir And Drop Rolls?

You need 7 ingredients. The key ingredients include: 1 pkg. yeast, 1 c. warm water, 1/4 c. sugar, 1 tsp. salt, and more.

Is Basic Stir And Drop Rolls suitable as salads?

Yes, Basic Stir And Drop Rolls falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Basic Stir And Drop Rolls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basic Stir And Drop Rolls Recipe

Name: Basic Stir And Drop Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 pkg. yeast; 1 c. warm water; 1/4 c. sugar; 1 tsp. salt; 1 egg, beaten; 3 c. flour; 1/4 c. salad oil

Basic Stir And Drop Rolls – a delicious recipe with yeast, water, sugar, salt, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. yeast
1 c. warm water
1/4 c. sugar
1 tsp. salt
1 egg, beaten
3 c. flour
1/4 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Basic Stir And Drop Rolls

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