Basic Mustard And Variations Recipe

Name: Basic Mustard And Variations Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Dry mustard; 1/4 c. White wine vinegar; 1/3 c. Dry white wine; 1 tsp Sugar; 1/2 tsp Salt; 3 x Egg yolks; 3/4 tsp Grated lime peel; 1 1/2 tsp Lime juice; 1/2 tsp Crushed tarragon; 1/4 tsp Grnd turmeric; 1/4 tsp Grnd cloves; 1 tsp Paprika; 1 Tbsp. Minced pimento; 1/2 c. Tomato paste

Servings: persons

1/4 c. Dry mustard
1/4 c. White wine vinegar
1/3 c. Dry white wine
1 tsp Sugar
1/2 tsp Salt
3 x Egg yolks
3/4 tsp Grated lime peel
1 1/2 tsp Lime juice
1/2 tsp Crushed tarragon
1/4 tsp Grnd turmeric
1/4 tsp Grnd cloves
1 tsp Paprika
1 Tbsp. Minced pimento
1/2 c. Tomato paste

1
Blend all ingredients except egg yolks and let stand 2 hrs.
2
Beat egg yolks into mix.
3
Cook, stirring constantly, over warm (not boiling)
4
water till slightly thickened, about 5 min.
5
Cover and store in refrigerator for up to a month.
6
LIME MUSTARD: When adding egg yolks, also add in lime peel and juice and follow basic mustard recipe.
7
Serve with lamb, chicken or possibly fish.
8
TARRAGON MUSTARD: When adding egg yolks, also add in tarragon and follow basic mustard recipe.
9
Serve with lamb, chicken, shrimp or possibly steaks.
10
SPICY MUSTARD: When adding egg yolks, also add in turmeric and cloves and follow basic mustard recipe.
11
Serve with ham, hamburgers or possibly warm dogs.
12
TOMATO MUSTARD: When adding egg yolks, also add in paprika, pimento and tomato paste and follow basic mustard recipe.
13
Serve with seafood, hamburgers, warm dogs or possibly ham.

135

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. Dry mustard, 1/4 c. White wine vinegar, 1/3 c. Dry white wine, 1 tsp Sugar, and more.

Yes, Basic Mustard And Variations Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Basic Mustard And Variations Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions