Basic Marinara Sauce(Heart Healthy) – a delicious recipe with tomatoes, tomatoes, tomato paste, red wine, sugar, garlic. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In a skillet, simmer garlic and onion in the olive oil until onions are translucent and garlic is lightly browned. Transfer the onion, garlic and olive oil to a large Dutch oven or kettle. Add the pureed tomatoes, crushed tomatoes and tomato paste and stir together, mixing with the olive oil, onions and garlic. Begin to simmer the sauce on as low a heat as possible, stirring frequently to prevent burning. After simmering for about 10 minutes, add the wine and herbs, stirring to disperse throughout the sauce. Simmer the sauce for at least 2 hours, stirring frequently to prevent sauce on the bottom of the kettle from burning. Add salt and pepper to taste. Additional amounts of herbs or wine can be added to taste as well. The sauce is best when simmered slowly up to 4 hours to allow the full flavor of all the ingredients to blend. Serves 8.
415
kcal
Calories
12
g
Fat
72
g
Carbs
12
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 28 oz. pureed tomatoes, 28 oz. crushed tomatoes, 4 small cans tomato paste, 1 c. red wine, and more.
Yes, Basic Marinara Sauce(Heart Healthy) falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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