How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Irish Sausages Recipe?

You need 6 ingredients. The key ingredients include: 1 1/2 lb Lean pork, 8 ounce Pork fat, without gristle, 1/2 tsp Grnd allspice, 1 tsp Salt Fresh-grnd pepper, and more.

Is Basic Irish Sausages Recipe suitable as meat & poultry?

Yes, Basic Irish Sausages Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basic Irish Sausages Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Irish Sausages Recipe Recipe

Name: Basic Irish Sausages Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Lean pork; 8 ounce Pork fat, without gristle; 1/2 tsp Grnd allspice; 1 tsp Salt Fresh-grnd pepper; 1 pch Dry sage or possibly marjoram; 1 ounce White breadcrumbs (opt) Grnd ginger, mace, nutmeg, cloves, cayenne pepper

Basic Irish Sausages Recipe – a delicious recipe with pork, allspice, Salt, sage, White breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb Lean pork
8 ounce Pork fat, without gristle
1/2 tsp Grnd allspice
1 tsp Salt Fresh-grnd pepper
1 pch Dry sage or possibly marjoram
1 ounce White breadcrumbs (opt) Grnd ginger, mace, nutmeg, cloves, cayenne pepper

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Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

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Basic Irish Sausages Recipe

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