Basic Granola Recipe

1. 1

   Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper.

2. 2

   In a large bowl, mix together the oats, light brown sugar, cinnamon and salt.

3. 3

   Stir the honey, oil and vanilla extract into the dry ingredients.

4. 4

   Use your hands if necessary to make sure it's well combined.

5. 5

   Spread the mixture in an even layer on the prepared baking sheet.

6. 6

   Bake for 20 minutes and then remove from the oven and stir; add the chopped almonds.

7. 7

   Return to the oven and bake until everything is toasted and evenly browned, an additional 10 minutes.

8. 8

   Allow the granola to cool on the baking sheet, then add the dried cranberries and toss to distribute.

9. 9

   Store in an airtight container at room temperature for up to 2 weeks.

* Per serving · 4 servings · Values may vary.