How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Flan Recipe?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 1/4 c. butter, 3 egg yolks, 1 1/4 c. sifted cake flour, and more.

Is Basic Flan Recipe suitable as baking & desserts?

Yes, Basic Flan Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Flan Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Flan Recipe Recipe

Name: Basic Flan Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. sugar; 1/4 c. butter; 3 egg yolks; 1 1/4 c. sifted cake flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. milk; 1/2 tsp. lemon extract

Basic Flan Recipe – a delicious recipe with sugar, butter, egg yolks, cake flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/4 c. butter
3 egg yolks
1 1/4 c. sifted cake flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1/2 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Flan Recipe

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