Basic Fish Cure (Bbq Rub)

1. 1

   Combine all ingredients in a small bowl with your fingers.

2. 2

   If using as a seasoning, just sprinkle on the fish before grilling.

3. 3

   If using as a true rub (which will season and start to cure the fish), sprinkle on the fish and rub with your fingers. Let sit for 2 hours up to a day in advance prior to grilling.

4. 4

   NOTE: This rub will keep for at least 6 months if kept in an airtight jar away from heat and light.

* Per serving · 4 servings · Values may vary.

No additional tips available.