How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Dessert Crepes?

You need 6 ingredients. The key ingredients include: 1 c. all-purpose flour, 1 1/2 c. milk, 2 eggs, 2 Tbsp. sugar, and more.

Is Basic Dessert Crepes suitable as breakfast?

Yes, Basic Dessert Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Basic Dessert Crepes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Dessert Crepes Recipe

Name: Basic Dessert Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1 1/2 c. milk; 2 eggs; 2 Tbsp. sugar; 1 Tbsp. cooking oil; 1/2 tsp. salt

Basic Dessert Crepes – a delicious recipe with flour, milk, eggs, sugar, cooking oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. all-purpose flour
1 1/2 c. milk
2 eggs
2 Tbsp. sugar
1 Tbsp. cooking oil
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
407 kcal
Category
Breakfast

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Basic Dessert Crepes

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