How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Cream Cheese Pound Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 c. butter, softened, 8 oz. cream cheese, softened, 3 c. sugar, 6 eggs, and more.

Is Basic Cream Cheese Pound Cake suitable as baking & desserts?

Yes, Basic Cream Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Cream Cheese Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Cream Cheese Pound Cake Recipe

Name: Basic Cream Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter, softened; 8 oz. cream cheese, softened; 3 c. sugar; 6 eggs; 3 c. sifted cake flour; salt to taste; 1 1/2 tsp. vanilla extract

Basic Cream Cheese Pound Cake – a delicious recipe with butter, cream cheese, sugar, eggs, cake flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. butter, softened
8 oz. cream cheese, softened
3 c. sugar
6 eggs
3 c. sifted cake flour
salt to taste
1 1/2 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2411 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chinese Chip Cookies
Tender-Flaky Pastry
Rogene's Frosted Apple Cake
Mamie Eisenhower's Million Dollar Fudge

Basic Cream Cheese Pound Cake

How did you like this recipe?

Frequently Asked Questions