Basic Brownie Mix Recipe

Name: Basic Brownie Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups sugar; 3 cups all-purpose flour; 1 can (8 ounces) baking cocoa; 1 teaspoon salt; 1/2 cup butter, melted; 2 eggs, lightly beaten; 1 tablespoon water; 1/2 teaspoon vanilla extract; 1/4 cup caramel ice cream topping; 3/4 cup chopped pecans, toasted, divided; 1/2 cup dried cherries or cranberries; 1/2 cup water; Frosting of your choice, optional

Servings: persons

5 cups sugar
3 cups all-purpose flour
1 can (8 ounces) baking cocoa
1 teaspoon salt
1/2 cup butter, melted
2 eggs, lightly beaten
1 tablespoon water
1/2 teaspoon vanilla extract
1/4 cup caramel ice cream topping
3/4 cup chopped pecans, toasted, divided
1/2 cup dried cherries or cranberries
1/2 cup water
Frosting of your choice, optional

1
In a large bowl, combine the sugar, flour, cocoa and salt. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 5 batches (about 10 cups total).
2
To prepare basic brownies: Preheat oven to 350u00b0. In a large bowl, combine 2 cups brownie mix, butter, eggs, water and vanilla. Pour into a greased 8-in. square baking dish. Bake 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Yield: 9 servings.
3
To prepare caramel-nut brownies: Prepare basic brownie batter. Pour half into a greased 8-in. square baking dish. Drizzle with caramel topping and sprinkle with 1/2 cup pecans. Top with remaining batter and pecans. Bake and cool as directed. Yield: 9 servings.
4
To prepare cherry brownies: In a small saucepan, bring the cherries and water to a boil. Remove from heat; let stand 5 minutes. Drain and pat dry. Prepare basic brownie batter; stir in cherries. Pour mixture into a greased 8-in. square baking dish. Bake and cool as directed. Frost if desired.

1992

kcal

Calories

Fat

381

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 cups sugar, 3 cups all-purpose flour, 1 can (8 ounces) baking cocoa, 1 teaspoon salt, and more.

Yes, Basic Brownie Mix falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Brownie Mix

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