How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Biscuits?

You need 9 ingredients. The key ingredients include: 1 pkg. yeast, 1/2 cup lukewarm water, 5 c. all-purpose flour, 1 tsp. baking soda, and more.

Is Basic Biscuits suitable as baking & desserts?

Yes, Basic Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Biscuits Recipe

Name: Basic Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/2 cup lukewarm water; 5 c. all-purpose flour; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. baking powder; 2 Tbsp. sugar; 3/4 c. Crisco shortening; 2 c. buttermilk

Basic Biscuits – a delicious recipe with yeast, water, flour, baking soda, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1/2 cup lukewarm water
5 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 tsp. baking powder
2 Tbsp. sugar
3/4 c. Crisco shortening
2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1983 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Biscuits

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