How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Basil Pesto ?

You need 8 ingredients. The key ingredients include: 2 cups packed fresh basil leaves, 1/4 cup toasted walnut pieces, 1/4 cup grated parmigiano-reggiano cheese, 3 Tbsp extra-virgin olive oil, and more.

Is Basic Basil Pesto suitable as general?

Yes, Basic Basil Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Basil Pesto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Basil Pesto Recipe

Name: Basic Basil Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups packed fresh basil leaves; 1/4 cup toasted walnut pieces; 1/4 cup grated parmigiano-reggiano cheese; 3 Tbsp extra-virgin olive oil; 2 Tbsp water; 1 large clove garlic, quartered; 1/2 tsp salt; 1/2 tsp freshly ground pepper

Try this homemade Basic Basil Pesto recipe the whole family will love. Made with basil, toasted walnut pieces, cheese and extra-virgin olive oil. Easy s…

This Basic Basil Pesto relies on simple, everyday ingredients such as packed fresh basil leaves, toasted walnut pieces, extra-virgin olive oil and water. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups packed fresh basil leaves
1/4 cup toasted walnut pieces
1/4 cup grated parmigiano-reggiano cheese
3 Tbsp extra-virgin olive oil
2 Tbsp water
1 large clove garlic, quartered
1/2 tsp salt
1/2 tsp freshly ground pepper

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Quick Info

Servings
4 servings
Calories
290 kcal
Category
General

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