Basic Banana Pudding

1. 1

   Mix egg yolks, milk, 1 1/2 cups sugar and flour.

2. 2

   Cook in double boiler until medium thick.

3. 3

   Let cool.

4. 4

   Layer wafers and bananas in large Pyrex dish.

5. 5

   Pour milk mixture over.

6. 6

   Beat egg whites until stiff.

7. 7

   Add remaining sugar and flavoring.

8. 8

   Spread over pudding.

9. 9

   Brown in 350u00b0 oven until golden brown.

10. 10

    Yields 10 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.