How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Base For Cream Soup?

You need 9 ingredients. The key ingredients include: 1 qt. heavy cream, 3 qt. chicken stock, 2 Tbsp. flour, 2 Tbsp. butter, and more.

Is Base For Cream Soup suitable as soups & stews?

Yes, Base For Cream Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Base For Cream Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Base For Cream Soup Recipe

Name: Base For Cream Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. heavy cream; 3 qt. chicken stock; 2 Tbsp. flour; 2 Tbsp. butter; 1 onion; 1 Tbsp. pepper; 1 green pepper, diced; 2 stalks celery, diced; 1 Tbsp. salt

Base For Cream Soup – a delicious recipe with heavy cream, chicken stock, flour, butter, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. heavy cream
3 qt. chicken stock
2 Tbsp. flour
2 Tbsp. butter
1 onion
1 Tbsp. pepper
1 green pepper, diced
2 stalks celery, diced
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Base For Cream Soup

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