How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley With Peppers & Potatoes?

You need 8 ingredients. The key ingredients include: 6 large poblano peppers, sliced, 2 medium onions, chopped, 2 12 lbs russet potatoes, unpeeled,cooked,cubed, 2 cups cooked barley, and more.

Is Barley With Peppers & Potatoes suitable as general?

Yes, Barley With Peppers & Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley With Peppers & Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley With Peppers & Potatoes Recipe

Name: Barley With Peppers & Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large poblano peppers, sliced; 2 medium onions, chopped; 2 12 lbs russet potatoes, unpeeled,cooked,cubed; 2 cups cooked barley; 2 tablespoons finely chopped cilantro leaves; 1 teaspoon dried cumin; salt; cayenne, to taste

Barley With Peppers & Potatoes – a delicious recipe with peppers, onions, potatoes, barley, cilantro, cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 large poblano peppers, sliced
2 medium onions, chopped
2 12 lbs russet potatoes, unpeeled,cooked,cubed
2 cups cooked barley
2 tablespoons finely chopped cilantro leaves
1 teaspoon dried cumin
salt
cayenne, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
General

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Barley With Peppers & Potatoes

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