Fresh, crisp and full of flavor — this Barley Salad With Tomatoes And Corn is a must-try. Made with pearl barley, basil, parmesan cheese and olive oil. …
This Barley Salad With Tomatoes And Corn relies on simple, everyday ingredients such as pearl barley, basil leaves, tightly packed, parmesan cheese, grated and olive oil. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026