How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Puddin Recipe?

You need 4 ingredients. The key ingredients include: 1 bag barley (500 grams - 2 c.), 2 lt Lowfat milk (1/2 gal - 4 C.) Rasins (375 grams about 1 c.), 1 Tbsp. Cinnamon, 1 tsp Nutmeg.

Is Barley Puddin Recipe suitable as general?

Yes, Barley Puddin Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley Puddin Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Puddin Recipe Recipe

Name: Barley Puddin Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag barley (500 grams - 2 c.); 2 lt Lowfat milk (1/2 gal - 4 C.) Rasins (375 grams about 1 c.); 1 Tbsp. Cinnamon; 1 tsp Nutmeg

Barley Puddin Recipe – a delicious recipe with barley, milk, Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bag barley (500 grams - 2 c.)
2 lt Lowfat milk (1/2 gal - 4 C.) Rasins (375 grams about 1 c.)
1 Tbsp. Cinnamon
1 tsp Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black Bean and Sweet Potato Burritos Light
Dining Car Calf Liver
Parmesan Summer Squash
Home Made Peanut Butter - OLD FASHIONED PEANUT BUTTER

Barley Puddin Recipe

How did you like this recipe?

Frequently Asked Questions