How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Florentine?

You need 7 ingredients. The key ingredients include: 3 cups vegetable stock, 1 cup barley, 1 teaspoon basil, ½ teaspoon onion powder, and more.

Is Barley Florentine suitable as general?

Yes, Barley Florentine falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Florentine Recipe

Name: Barley Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups vegetable stock; 1 cup barley; 1 teaspoon basil; ½ teaspoon onion powder; 1 cup fresh spinach, chopped; 2 teaspoons fresh lemon juice; 1 dash nutmeg

Barley Florentine – a delicious recipe with vegetable stock, barley, basil, onion powder, fresh spinach, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups vegetable stock
1 cup barley
1 teaspoon basil
½ teaspoon onion powder
1 cup fresh spinach, chopped
2 teaspoons fresh lemon juice
1 dash nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Barley Florentine

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