How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Casserole?

You need 8 ingredients. The key ingredients include: 1 c. quick-chopped barley (fine), 1/2 c. margarine, 1 medium onion, chopped, 1/2 c. almonds, and more.

Is Barley Casserole suitable as soups & stews?

Yes, Barley Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Casserole Recipe

Name: Barley Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. quick-chopped barley (fine); 1/2 c. margarine; 1 medium onion, chopped; 1/2 c. almonds; 1 pkg. onion soup; 2 c. chicken broth; 15 oz. can water chestnuts; 3 oz. drained mushrooms

Barley Casserole – a delicious recipe with barley, margarine, onion, almonds, onion soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. quick-chopped barley (fine)
1/2 c. margarine
1 medium onion, chopped
1/2 c. almonds
1 pkg. onion soup
2 c. chicken broth
15 oz. can water chestnuts
3 oz. drained mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Barley Casserole

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