How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Casserole?

You need 8 ingredients. The key ingredients include: 1 stick margarine, 1 c. barley, 1 medium onion, 1 c. almonds, and more.

Is Barley Casserole suitable as soups & stews?

Yes, Barley Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Casserole Recipe

Name: Barley Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. barley; 1 medium onion; 1 c. almonds; 1 pkg. onion soup; 1 can mushroom pieces and juice; 1 can water chestnuts (drained); 2 cans chicken broth

Barley Casserole – a delicious recipe with margarine, barley, onion, almonds, onion soup, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick margarine
1 c. barley
1 medium onion
1 c. almonds
1 pkg. onion soup
1 can mushroom pieces and juice
1 can water chestnuts (drained)
2 cans chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barley Casserole

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