How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Casserole?

You need 6 ingredients. The key ingredients include: 1/2 c. butter, 1 onion, chopped, 1 c. mushrooms, chopped, 1 c. barley, and more.

Is Barley Casserole suitable as general?

Yes, Barley Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Casserole Recipe

Name: Barley Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 onion, chopped; 1 c. mushrooms, chopped; 1 c. barley; 4 c. bouillon (chicken, beef or vegetable); seasoning to taste

Barley Casserole – a delicious recipe with butter, onion, mushrooms, barley, bouillon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 onion, chopped
1 c. mushrooms, chopped
1 c. barley
4 c. bouillon (chicken, beef or vegetable)
seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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