How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Carrot Risotto?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, chopped, 1 garlic clove, minced, 1 1/2 cups carrots, sliced, and more.

Is Barley Carrot Risotto suitable as general?

Yes, Barley Carrot Risotto falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley Carrot Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Carrot Risotto Recipe

Name: Barley Carrot Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 1 garlic clove, minced; 1 1/2 cups carrots, sliced; 1/2 teaspoon dried thyme; 5 1/2 cups water or 5 1/2 cups broth; 1 cup quick-cooking pearl barley

Barley Carrot Risotto – a delicious recipe with olive oil, onion, garlic, carrots, thyme, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
1 onion, chopped
1 garlic clove, minced
1 1/2 cups carrots, sliced
1/2 teaspoon dried thyme
5 1/2 cups water or 5 1/2 cups broth
1 cup quick-cooking pearl barley

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Quick Info

Servings
4 servings
Category
General

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