How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley And Wild Rice Pilaf?

You need 10 ingredients. The key ingredients include: 4 tsp. olive oil, divided, 1 c. chopped onion, 1/2 c. wild rice, 2 garlic cloves, minced, and more.

Is Barley And Wild Rice Pilaf suitable as general?

Yes, Barley And Wild Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley And Wild Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley And Wild Rice Pilaf Recipe

Name: Barley And Wild Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp. olive oil, divided; 1 c. chopped onion; 1/2 c. wild rice; 2 garlic cloves, minced; 4 c. water; 2 tsp. salt; 1 red bell pepper, diced; 1 c. sliced mushrooms; 2 garlic cloves, sliced thin; 4 c. packed torn spinach

Try this homemade Barley And Wild Rice Pilaf recipe the whole family will love. Made with olive oil, onion, wild rice and garlic. Easy step-by-step inst…

This Barley And Wild Rice Pilaf relies on simple, everyday ingredients such as olive oil, divided, chopped onion, wild rice and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barley And Wild Rice Pilaf

Tips for the best results

Variations & substitutions

My Personal Notes

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